Time to celebrate and reminisce on the season that was.

Arrive after 5:30 pm, enjoy a complimentary welcome drink and catch up with other members.

Dinner, prepared by local chef Matt Pulling, will be served after 6:00 pm followed by senior presentations.

Dessert will be served after the presentations.

Drinks will be available to buy from the bar. Jack will ensure there are some liquid "treats" available to tempt you.

The dinner is Greek style chicken with risotto and salads followed by desert.

Children's portions are available.

Bookings essential.  Click here to book.