Details
Event information
GSC Presentation Night - 2024/2025 Season
Sunday 6 April - 6:00 to 9:30pm
Join us for our presentation night. Our theme this year is Mexican.
The club / (Deb and helpers) will provide the mains.
Chicken Fajita, Taco Minced Beef, Spicy Black Beans (vegetarian),
Tortilla Wraps, Taco Shells, Grated Cheese, Sauces etc
SLUSHIES/ COCKTAILS (alcoholic and non-alcoholic), Shiraz and Pinot Gris will be provided.
BYO Beer and other drinks
All we need from you is either a Salad to accompany mains or a Dessert for afters.
SALAD SUGGESTIONS: guacamole, diced tomatoes, potato salad, coleslaw; mixed greens or any of your favourites
DESSERT SUGGESTIONS: pavlova, cheesecake, sponge cake (any cake), fruit trays or any creation
For Mexican dessert ideas - try 18 Mexican Desserts - SBS Foods
Please let Deborah know numbers and what you’d like to bring so she can keep a balance on what’s coming
Deborah.d.haines@gmail.com or phone 0419 273 378.
$20 a head ($15 for students and max $45 for families)
For new members - club dinners are a fun, easy evening – a delicious meal with a million dollar view, and an opportunity to
get to know to other club members. It is not a late night - usually over by 9.30pm. Families and friends are welcome too.